Our shepherds hut bar has returned for the summer! Subject to weather conditions, the hut will be open every Saturday...

Finally, we have some exciting news - we planted a new vineyard this May. Part of our shared farming partnership...

This spring, we've been tasting through Pelegrim base wines: a mix of clones and blocks / added and wild ferments,...

The 2013 Vintage Despite a warm, extended summer, the 2013 harvest in England arrived later than usual. This was due...

Back in 2018, we decided to attempt making a sparkling wine with no additions to see if it presented the...

Visiting and need some insider recommendations? We’ve put together our dream itinerary for a day in Kent. Enjoy an action-packed...

When taking over from previous owners John and Rids Rowe in 2017, we discovered a barrel of Pinot Noir that...

We've created a new audio tour of the vineyard. Small QR code signage has been placed in nine locations across...

We're delighted to announce a partnership with Birling Estate in Kent, to plant 40 acres of vineyard on a part...

This month, we’ve been working on a full analysis of the soil across our site. Soil is essential for people...

This month, beekeepers Roland and Anne Thomas visited to install our first Westwell hive. Set at the top of the...

We are beyond delighted to announce the relaunch of our non vintage traditional method sparkling wine, Pelegrim: newly rebranded and...

The Vyneyarde, Westwell Ln, Charing TN27 0BW3rd, 10th and 17th December11-5pm Join us at Westwell to celebrate Christmas with foraged...

Adrian Pike, Winemaker Harvest really starts for me once the sugar comes into the grapes and we can start to...